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Linguine with Easy Clam Sauce

Linguini with Easy Clam Sauce

When you're stuck in the middle of February (or any month not ending in "r") and craving clams, enter our favorite Linguini with Easy Clam Sauce. This weeknight-friendly pasta is made with canned wild clams and brightened up with a…

Perfect Quinoa for Meal Prep

Perfect Quinoa for Meal Prep (or anytime!)

A batch of cooked quinoa comes in handy for quick work lunches or dinner sides during the week. It’s a great alternative to rice and can be served warm as a base for bowl meals or kept cold and tossed into salads. Unlike brown rice, quinoa cooks up in about 15 minutes. A batch will keep for at least 5 days in the fridge.

Slow Cooker Black Bean Soup

Smokey Slow Cooker Black Bean Soup

I am quick to rely on canned black beans for weeknight chili, veggie burgers, and our favorite huevos racheros hack, but thanks to the slow cooker I can also bust out a super flavorful, nearly foolproof, zero-prep-required smokey black bean…

Vegan Chickpea Salad Sandwich

Creamy Chickpea Salad

Give chicken (or tuna or egg) a run for its money with this vegan spin on classic creamy chicken salad. This recipe is a pinch hitter for last minute dinners when you're running low on proteins, but delicious in it's…

Smoked Salmon Cobb Salad with Everything Bagel Vinaigrette

Smoked Salmon Cobb with Everything Bagel Vinaigrette

Everything Bagel-style seasoning blends have been trending for the last few years. It's a mainstay in our pantry and the perfect topper for avocado toast or eggs, but I also discovered it works great to season salad dressings (it contains all…

Potsticker Salad

Potsticker Salad

20-minute dinner PSA! I have been making a version of this Potsticker Salad since our pre-kid days and it's still a weeknight dinner rotation regular. To cut down on prep, opt for pre-cut matchstick carrots and ready-to-eat bagged sugar snap…

4 Ingredient Tomato Pesto Chicken

4-Ingredient Tomato Pesto Chicken

Have a meal on the table in minutes with this 20-minute, 4-ingredient Tomato Pesto Chicken, which calls for one of my favorite weeknight shortcuts – store-bought pesto. We like to eat this over whole wheat orzo (tossed in a little…

Lemon-Herb Dry Rub for Pork Tenderloin and Easy Pan Sauce

Lemon-Herb Rub for Pork Tenderloin + Easy Pan Sauce

One of my favorite cuts of meat for weeknight cooking is the pork tenderloin because it can be on the table in about 30 minutes. With a bold dry rub, quick sear, short roast, and no-fail pan sauce, this recipe…

Lentil Tacos

15-Minute Lentil Taco “Meat”

There are a lot of food impersonators out there – sweet potato as toast, coconut as bacon, carrots as smoked salmon. While I can't say the majority of them appeal to me (toast is toast), there are a few I'll…

Chicken Parmesan Meatballs

Chicken Parm Meatballs

As much as I hate handling raw ground chicken (I mean, does anyone?), I'll sacrifice for the sake of these quick and easy Chicken Parm Meatballs. Keep things traditional and boil some pasta, or keep things easy and tuck these…

Chili-Stuffed Sweet Potatoes

Chili-Stuffed Sweet Potatoes

I'll say it again. This is my favorite way to stretch leftover chili, sloppy joes, taco filling or lettuce wrap stuffing when there's not quite enough leftovers to go around. If you don't know where to start with meal prepping,…

One Pan Quinoa with Chicken Sausage and Kale

One Pan Quinoa with Chicken Sausage and Kale

This, friends, is the ultimate one pan meal. Every box is checked — high-fiber carbs, protein, greens. But the best part? Minimal prep. Aside from slicing chicken sausage (and chopping kale if you don't buy bagged, pre-chopped), this is a…