Weeknight Beef Pho
Spice things up this week with Beef Pho, a traditional Vietnamese soup, without spending hours in the kitchen. With a handful of simple ingredients and store-bought short-cuts, you can bring all the flavors of this classic Asian comfort food to the table in about 20 minutes.
Leftover Pork Tenderloin Sandwiches
In my house, no one was typically clamoring for the leftover pork tenderloin. That is, until I discovered it makes for an awesome sandwich when topped with dijon mustard, apple butter and white cheddar. This is such a clever use of an otherwise boring leftover protein, inspired by a recipe featured in My Kitchen Chalkboard.