Leftover Chicken Enchiladas
These ultra-easy weeknight enchiladas use just six ingredients (six!), including leftover chicken, and require zero (zero!) chopping. If you thought enchiladas were too fussy for weeknights (full disclosure, I did!) you haven’t tried this one. This recipe makes a small batch but can easily be doubled and baked in a 13×9 inch pan.
Grilled Chicken Sausage and Peppers
There is only one was to one-up a one pan meal. Cook it on the grill! Grilled Chicken Sausage and Peppers is a fun twist on classic sausage and peppers, cooked in a grill pan on any evening the weather cooperates. This comes together quickly with a handful of ingredients and compliments a cold beer […]
Greek Chicken and Green Bean Skillet
This Greek Chicken and Green Bean Skillet is a riff on traditional Greek-style green beans, which are simmered low and slow for about an hour. Ready in 30 minutes, this weeknight-friendly version incorporates chicken to round out the meal (and save you a pan!).
One Pan Savory Beef and Mushroom Noodles
What happens when old school Hamburger Helper meets real food? THIS simple ten-ingredient, one pan Savory Beef and Mushroom Noodles dish made with ingredients you trust a bit more. No MSG, yellow #5, partially hydrogenated soybean oil, corn syrup…
Weeknight Chicken Noodle Soup
Regardless of the season, some days just call for the simple comforts of Chicken Noodle Soup. And while you can’t argue with a simmered-all-day pot of homemade stock, Wednesday deserves a good bowl of soup just as much as any Sunday. Sautéing the vegetables in a little butter and using a good store-bought stock delivers […]