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Pan with Enchiladas Made with Leftover Chicken

Leftover Chicken Enchiladas

These ultra-easy weeknight enchiladas use just six ingredients (six!), including leftover chicken, and require zero (zero!) chopping. If you thought enchiladas were too fussy for weeknights (full disclosure, I did!) you haven’t tried this one. This recipe makes a small batch but can easily be doubled and baked in a 13×9 inch pan.

Chicken Sausage, Green Peppers, Red Peppers and Tomatoes in a Grill Pan

Grilled Chicken Sausage and Peppers

There is only one was to one-up a one pan meal. Cook it on the grill! Grilled Chicken Sausage and Peppers is a fun twist on classic sausage and peppers, cooked in a grill pan on any evening the weather cooperates. This comes together quickly with a handful of ingredients and compliments a cold beer […]

Greek Chicken and Green Bean Skillet

Greek Chicken and Green Bean Skillet

This Greek Chicken and Green Bean Skillet is a riff on traditional Greek-style green beans, which are simmered low and slow for about an hour. Ready in 30 minutes, this weeknight-friendly version incorporates chicken to round out the meal (and save you a pan!).

Savory One Pan Beef and Mushroom Noodles

One Pan Savory Beef and Mushroom Noodles

What happens when old school Hamburger Helper meets real food? THIS simple ten-ingredient, one pan Savory Beef and Mushroom Noodles dish made with ingredients you trust a bit more. No MSG, yellow #5, partially hydrogenated soybean oil, corn syrup…

Weeknight Chicken Noodle Soup

Weeknight Chicken Noodle Soup

Regardless of the season, some days just call for the simple comforts of Chicken Noodle Soup. And while you can’t argue with a simmered-all-day pot of homemade stock, Wednesday deserves a good bowl of soup just as much as any Sunday. Sautéing the vegetables in a little butter and using a good store-bought stock delivers […]