Asparagus Chicken Banza Pasta with Parsley Pesto
Asparagus is one of my favorite spring vegetables because it’s quick to prep, quick to cook and full of nutrients. We often enjoy it as a simple roasted side dish, but I love it incorporated into pasta. This recipe calls for Banza pasta, a pasta made from chickpeas! It’s a good source of fiber and […]
Roasted Salmon with Lemon Garlic Vinaigrette
Cut a couple corners with this easy #sheetpansupper and flavor hack. While marinating salmon for about 30 minutes helps impart big flavor, we don’t always have that time luxury on a weeknight. In this Roasted Salmon with Lemon Garlic Vinaigrette, we top the fish with a simple vinaigrette after it roasts. I promise, you won’t know the […]